WARMING UP – ZUCCHINI, SAGE AND SWEET GORGONZOLA SOUP

The taste of this soup is sharpened by the sweet Gorgonzola.  It is simply stunning! INGREDIENTS 1 tablespoon olive oil 1 tablespoon butter 4 large green zucchini, trimmed, and chopped 1 potato, peeled and chopped 4 cups vegetable stock 6 leaves of fresh sage 1 garlic clove 50g sweet Gorgonzola salt and pepper to taste METHOD 1- Heat the oil […]

Read more

CREAMLESS CREAMY TOMATO SOUP

With autumn already here in Copenhagen and winter fast approaching, this means soup time. This is the best home made tomato soup recipe I have found. This is a recipe from the “America’s Test kitchen” magazine.  It is smooth and creamy. Give it a try and believe me you will never buy a can of tomato soup in the supermarket again. […]

Read more