Cheesy Macaroni & Spicy Pancetta

From the USA to Perth Gone are the days of intricate food on your table.  My guess is that the next food trends will be home meals, comfort food, eating at your local restaurants, growing your own herbs and vegetables in gardens and balconies, and using locally produced ingredients in your kitchen. When colds winter nights arrive and a hint of […]

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Tom’s Grilled Argentinian Peppers

  This is a simple no fuss recipe that will make a great summer dish.  To cook your peppers on the BBQ, just break the eggs and season!  This recipe is a real topic of conversation.  Your guest will love looking at them in anticipation and then dipping their bread in the soft egg yolks. Ingredients 4 red peppers, cut in […]

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Roasted Carrots with Yoghurt & Tahini Sauce

Ugly Vegetables Are Perfect I was reading TIME magazine this week and in one of its articles they mentioned a food trend for 2017, and in very big letters it said … ugly vegetables go mainstream. This article caught my eye and to my surprise when I went to the supermarket I found these carrots that just fitted the bill.  They were not pretty, […]

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