DELIA’S HOME-MADE LEMONADE

DSCN2054Fresh lemons made into lemonade. Excellent recipe!

INGREDIENTS

6 large lemons

150g sugar

1.4 litres of boiling water

METHOD

1- Scrub the lemons in warm water, then grate the lemons with a zester.

2- Put the zest in a large bowl and add the squeezed juice of all the lemons and the sugar.

3- Next pour 1.4 litres of boiling water, stir well, cover and leave overnight in a cool place.

4- Next day stir again and taste to check the sweetness.  Add more sugar if it is necessary.

5- Strain the lemon mixture.  Pour into bottles and then chill.

6- Serve the lemonade either straight or diluted with soda water, with lots of ice.

TIPS

  • Make sure that there is not white pith in the lemon zest or the lemonade will taste bitter.

 

DSCN2024 DSCN2033DSCN2028

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s